Parmigiano Reggiano, Balsamic Vinegar, Salami, Wines, Accessories-Gadgets, Other Specialties
-
Passatelli in brodo
Ingredients For 6 people 150g breadcrumbs 50g flour 4 whole eggs 100g Parmigiano Reggiano, grated 1.5L meat stock salt pepper nutmeg Preparation Mix all the …
-
CHEESE DAIRIES OPEN
Saturday 3 and Sunday 4 October 2015 On both days you can take part in guided visits to the dairy and the large maturing room. …